Take a drive through Virginia on a Saturday morning and arrive at our farm for a bit of much needed refreshment. Step into our gardens and let the peace and quiet of the countryside help you to unwind. Grab yourself a loaf of wood-fired sourdough bread, a pastry or two, a latte, some seasonal produce, and find yourself a spot to settle. Let the children run through the meadow, explore the creek, pick flowers, or visit the animals. Our hope is that you would find rest and nourishment from this place.

We are a family owned farm nestled in the Valley of Southwest Virginia. We offer freshly baked, wild-leavened sourdough breads and pastries every 2 weeks throughout the year. Place an order and pick up your bread at the farm. We look forward to seeing you soon!

Open from 10-2 on SPECIFIED Bread Days (Find Below)

We will be hosting Bread Days on the following dates: April 24* , May 8, May 22*, June 9, June 19*, July 10, July 24*, August 7*, September 11, September 25*, October 9, October 23*, November 6, November 20, December 4, December 18. (*dates represent our Market Saturdays. Wood-fired pizzas, live music, and local vendors!) If you would like to place a pre-order for pick-up on those days, please visit our ordering tab. Or, just come to the Farm on those days to order your breads, pastries, and coffees here.