Blueberry Muffin

Wheat flour, almond flour, sourdough starter, egg, maple syrup, cinnamon, fresh blueberries with streusel topping.

You Might Also Like

Please join our farm and

We would enjoy staying in touch with you, getting your feedback, and keeping you informed of bread days, farmer’s markets and farm dinners.

Behind the scenes at the bread barn

gallery

snapwidget

Want to save 15% on your next order?

As a thank you for joining our email community, we’ll send you a special code to save on your next order.

Seasons Yield Farm

ready for fresh treats?